Garlic Air Fryer Shrimp

Name: Garlic Air Fryer Shrimp
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb (450 g) large shrimp, peeled and deveined; 1 tbsp olive oil; 2 cloves garlic, minced; 1/2 tsp salt; 1/2 tsp paprika; 1/4 tsp black pepper; 1/4 tsp red pepper flakes (optional); Juice of 1/2 lemon; Fresh parsley, chopped

Plump, garlicky air fryer shrimp in just 8 minutes — perfect for tacos, pasta, salads, or dipping.

By Adarsh · June 10, 2026

Garlicky air fryer shrimp with lemon and parsley on a white plate

Prep: 10 min
Cook: 8 min
Total: 18 min
Serves: 4 servings

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Air fryer shrimp is almost too easy: a quick toss with garlic and spices, then a few minutes in the basket for tender, juicy shrimp with lightly charred edges. It's a fast protein for busy nights and works in tacos, pasta, rice bowls, or straight off the plate.

Instructions

1
Pat the shrimp dry, then toss with olive oil, garlic, salt, paprika, black pepper, and red pepper flakes.
2
Preheat the air fryer to 400°F (204°C).
3
Arrange the shrimp in a single layer and air fry for 6–8 minutes, shaking the basket halfway, until pink and opaque.
4
Squeeze fresh lemon juice over the top and finish with chopped parsley. Serve immediately.